Category: Cooking

  • Monster Cookies – Party Size Recipe

    Monster Cookies – Party Size Recipe

    This recipe is one that I hold close to my heart. This is not my own, but a shared recipe that I was gifted from a sweet woman named Shauna, who was like my mom away from home when I lived in Peru. Shauna and her husband Daniel were like…

  • BBQ Chicken(tofu) Pizza

    I used to love BBQ chicken pizza, with the crunchy red onions, the sweet barbeque sauce, and the soft pizza dough. Now that I don’t eat meat anymore, I wanted to try to recreate this delicious pizza for myself, with a different version of protein. I’ve recently stumbled upon the…

  • Easy Everything Bagels (High Protein)

    I love carbs!! I love the crunch of toasted bread, and these everything bagels are homemade heaven🤤 I have made bagels before, at it was always a long, involved process… With this recipe, there is no proofing, rising, kneading, or boiling! It is so easy, you won’t believe it. Inspired by…

  • Peach Maple & Brown Sugar Crumble (High Protein)

    Peach Maple & Brown Sugar Crumble (High Protein)

    Each morning, I try to decide how I’m going to get the protein that I need. Inspired by @clairehodginss on TikTok, This is an easy, sweet way to start the day! What you’ll need: Peach Maple & Brown Sugar Crumble: – 1/4 cup frozen peaches – 1/2 tsp cornstarch –…

  • Cheddar Bay Potato Pot Pie

    Cheddar Bay Potato Pot Pie

    This dish combines the soft, fluffy Red Lobster biscuits with a homemade Potato Pot Pie. This creamy, cozy Pot Pie will win your heart and soul as a warm, homey comfort food dish any time of the year! What you’ll need: – 4 medium russet potatoes – 2 cups celery,…

  • Cinnamon Toast (Protein Breakfast)

    As a lacto-vegetarian, high protein breakfasts are hard to come-by. Most of my Pinterest suggestions are “eggs with —” but I don’t eat eggs! I do, however, eat dairy. A high protein dairy product I like to use is cottage cheese. Now hear me out. I do not enjoy cottage…

  • Mexican Goulash

    This is my all-time favorite dish from my mom’s recipe book. We grew up calling it “Mexican Goulash”.. but now that I’m an adult and have made actual Goulashes, I realize that the name of this dish is not actually accurate! If you know what this dish is really called, please let…

  • Zucchini & Veggie Lasagna

    I LOVE a good cheesy dish with lots of flavor packed veggies. This dish will give you another way to make sure your summer squash doesn’t go to waste! What you’ll need: – 4 large zucchini (remove seeds and slice lengthwise – 1/2 half red onion – 2 bell peppers…

  • Eggless Zucchini Brownies

    Eggless Zucchini Brownies

    Here’s a super sneaky way to sneak in those greens while also enjoying a decadent, fudgy brownie! If you’ve got too many zucchinis, this is one of my favorite ways to use them up in a fudgy, eggless, soft chocolatey brownie. 😍🤤 What you’ll need: – 1 cup bread flour…

  • Easy One-Pot Homemade Chili + Frito Pie

    Easy One-Pot Homemade Chili + Frito Pie

    I love a good chili with cheese and corn chips! This meatless chili offers protein and flavor and will keep you satisfied. What you’ll need: – 2 Tbsp oil (olive, avocado, vegetable) – 1 medium yellow onion, chopped – 1 1.25 oz packet of chili seasoning – 2 15oz cans…